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Description
Ready to roll up your sleeves? Immerse yourself in the heart of Florence with a special hands-on cooking class, set inside a truly authentic local pizzeria. You'll not only master the art of creating the perfect Neapolitan pizza but also discover how to whip up your own divine, creamy gelato. To top it all off, round out your unforgettable culinary adventure with a tasting of some of the city's most exquisite wines!
Ciao, fellow food lovers! Get ready for a delicious adventure right in the center of Florence! In just three hours, we'll unlock the secrets of authentic Italian pizza and gelato making.
First, pizza! Margherita, marinara, quattro stagioni, diavola – the possibilities are endless! Choose your favorite toppings from our amazing selection of fresh ingredients and listen closely as our expert chef shares invaluable tips.
But before the toppings, the dough! Flour, water, yeast – the magic begins here. Let's get our hands dirty, roll up those sleeves, and knead our way to pizza perfection.
While the dough rests, we'll transform into *gelatai* – gelato artisans! Don your white apron and prepare to create Italy's most beloved dessert. Made with only the freshest ingredients, gelato is the perfect treat to beat the summer heat or simply end your meal with a burst of flavor. Our chef will guide you step-by-step as you craft authentic Italian gelato.
And now, the moment we've all been waiting for: the tasting! Savor your perfectly cooked pizza straight from the oven, followed by the creamy, delicious taste of your homemade gelato.
*Buon appetito!* Get ready for a culinary experience you won't soon forget!